Yet another recipe illustrating my love for the overlooked food group – “Baked Goods”. This was featured on They Draw and Cook waaaaaaaaaaaaaay back in good ol’ 2010. December if memory serves.
Cooking and baking to me can be such a conundrum because you can come up with something and think, “well, it tastes good to me” but then go into this perpetual cycle of self doubt when presenting this edible experiment to your loved ones as slightly willing guinea pigs. But really, come on, how can one go wrong with sugar, butter, flour and fruit?